So i just visited a town in italy on the coast and like everyone there follows a pescatarian diet
I learned a lot from them on that sort of diet. It is pretty much a vegetarian diet but with added seafood
So really they eat a lot of fish, snails, shrimp, and crabs. They also eat clams but they weren’t in season when i was there
have any of you ever tried this sort of diet and would it work in America or would it be too hard to do and too expensive?
I learned a lot from them on that sort of diet. It is pretty much a vegetarian diet but with added seafood
So really they eat a lot of fish, snails, shrimp, and crabs. They also eat clams but they weren’t in season when i was there
have any of you ever tried this sort of diet and would it work in America or would it be too hard to do and too expensive?