Good day there you fellow muscle deviants and avid lifters of heavy things
New user to the forum from Australia so i thought id kick things off with a log. To share my journey and keep me on the straight and narrow. More likely to not miss that leg session when you have a ravenous horde of bros waiting for the next update
A little about me
At 13 I had visible abs, They got lost for a while.... My heaviest i was 170KG (about 375). I got that down to 92KG (200). and then my back failed me. I allowed myself to get lazy and fat and the painkillers didnt help the matter. at 39 i decided i was tired of being fat and old, and considering i cant do anything about the old i decided to work on the fat.
Turned out i also needed TRT, Which is a royal pain to get officially here so i self medicated.
Dropped the fat to 100kg, decided to go a mini bulk, made some gains. got hooked on lifting heavy things. FINALLY UNDERSTOOD FOOD and my relationship with it, all it took was to view it purely as a fuel source instead of deliciousness.
that got me to about 120KG but more lean mass than ever before.
cut the fat back down to 105 and FOUND MY FUCKEN ABS! its like im wearing a skin shirt now with all the loose skin but they are clearly there, the top 4 and easy to see in person without too much of a flex
Which brings me to about a week ago where this bulk officially started.
now youre caught up with the abriged version of the journey feel free to follow along.
Im presently almost 41, 193Cm (6'4") and last i weighed in 108.5kg (so much weight from the carbs and all the actual food mass in the first week)
Im a truck driver that often has long distance jobs so i get stuck in a cab for 4 days at a time some weeks but the rest of the time i work on a P,P,L,P,P,L, rest schedule.
My diet presently consists of a balance macro distribution
Breakfast is a protein shake made with low fat milk, whey protein, protein yoghurt, strawberries.
392Cal 30.5g C 7.8g F 47.1g P
Meals 2 - 6 are all the same meal
100g pasta (dry), 100g pea carrot corn mix, 100g seasoned and roasted chicken breast, 25g low fat mayo, 20g franks hot sauce
634Cal 88.6g C 7.2g F 47g P (each)
3600Calories per day including energy drinks
Gear is 500 Test E 300 Primo split into two every 3.5 days
first time running the primo so will play it by ear as the E2 presents itself
Well that should be all the basics covered, Anything you want to know? Anything ive missed? (sorry, Log virgin)
Will update tomorrow as its late here and everyone knows the gains get delivered overnight
Az
New user to the forum from Australia so i thought id kick things off with a log. To share my journey and keep me on the straight and narrow. More likely to not miss that leg session when you have a ravenous horde of bros waiting for the next update
A little about me
At 13 I had visible abs, They got lost for a while.... My heaviest i was 170KG (about 375). I got that down to 92KG (200). and then my back failed me. I allowed myself to get lazy and fat and the painkillers didnt help the matter. at 39 i decided i was tired of being fat and old, and considering i cant do anything about the old i decided to work on the fat.
Turned out i also needed TRT, Which is a royal pain to get officially here so i self medicated.
Dropped the fat to 100kg, decided to go a mini bulk, made some gains. got hooked on lifting heavy things. FINALLY UNDERSTOOD FOOD and my relationship with it, all it took was to view it purely as a fuel source instead of deliciousness.
that got me to about 120KG but more lean mass than ever before.
cut the fat back down to 105 and FOUND MY FUCKEN ABS! its like im wearing a skin shirt now with all the loose skin but they are clearly there, the top 4 and easy to see in person without too much of a flex
Which brings me to about a week ago where this bulk officially started.
now youre caught up with the abriged version of the journey feel free to follow along.
Im presently almost 41, 193Cm (6'4") and last i weighed in 108.5kg (so much weight from the carbs and all the actual food mass in the first week)
Im a truck driver that often has long distance jobs so i get stuck in a cab for 4 days at a time some weeks but the rest of the time i work on a P,P,L,P,P,L, rest schedule.
My diet presently consists of a balance macro distribution
Breakfast is a protein shake made with low fat milk, whey protein, protein yoghurt, strawberries.
392Cal 30.5g C 7.8g F 47.1g P
Meals 2 - 6 are all the same meal
100g pasta (dry), 100g pea carrot corn mix, 100g seasoned and roasted chicken breast, 25g low fat mayo, 20g franks hot sauce
634Cal 88.6g C 7.2g F 47g P (each)
3600Calories per day including energy drinks
Gear is 500 Test E 300 Primo split into two every 3.5 days
first time running the primo so will play it by ear as the E2 presents itself
Well that should be all the basics covered, Anything you want to know? Anything ive missed? (sorry, Log virgin)
Will update tomorrow as its late here and everyone knows the gains get delivered overnight
Az